The Perfect Sip | Salted Carmel Iced Coffee
Cool, creamy, and perfectly balanced! This Salted Caramel Iced Coffee features buttery caramel ribbons marbled through chilled coffee for that perfect ‘coffee house’ feel right at home. It’s a little bit of luxury in every sip.
- Prep Time: 3 Minutes
- Total Time: 3 minutes
- Yield: 1 Serving
- Category: Refreshing Drinks | No Alcohol
- Cuisine: American, Global
Ingredients
- 1- Packet of Tasters Choice Instant Coffee regular or decaf (or 1 tsp from a jar)
- 1/4- Cup HOT water
- Milk
- Ice
- Salted Caramel syrup (I used Torani Salted Caramel Syrup)
- 1- tsp Sugar (optional)
Instructions
- Dissolve 1 packet of instant coffee and 1 tsp of sugar in a measuring cup of 1/4 cup HOT water.
- Fill a tall glass or tumbler with ice.
- Pour the coffee over the ice, add your desired amount of milk.
- Top with your desired amount of salted caramel syrup.
- Get Comfy & Enjoy!
Notes
- This is quick and easy, you can make this one glass or tumbler at a time. No need to make a whole pitcher.
- You can use any instant coffee regular or decaf packets or jarred coffee of your choice.
- You can mix this up and use any flavored syrup you like.
You Will Need
- A tall glass or tumbler (I used a 16oz tumbler)
- Liquid measuring cup
- Spoon
- Measuring spoon (if your using jarred instant coffee)