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Cranberry Orange Dressing: A Zesty Twist for Any Salad

Hello, salad lovers! I’m excited to share one of my favorite homemade dressings with you: Cranberry Orange. This dressing is a breeze to make, and its vibrant flavors make it incredibly versatile.

The combination of savory canned cranberry with the sweetness of fresh orange and a touch of honey creates a tangy and sweet dressing. It’s a delightful way to brighten your salads, regardless of season.

From Garden to Fruit Salads

I’ve found this Cranberry Orange dressing to be the perfect complement to a wide variety of salads. I recently used it on my very first garden salad of the season, and the results were fantastic. The dressing’s zesty notes enhanced the fresh greens and vegetables beautifully.

But it doesn’t stop there! This dressing is also a winner on fruit-based salads. I love pairing it with my watermelon, beet, and feta salad. The sweet and savory elements of the dressing work wonders with the refreshing watermelon, earthy beets, and salty feta.

Endless Possibilities

The versatility of this Cranberry Orange dressing truly shines. Here are a few more ideas to get you inspired:

  • Winter Salads: Combine it with kale, spinach, pecans, and goat cheese.
  • Chicken Salads: Drizzle it over grilled chicken salad with mixed greens and dried cranberries.
  • Grain Bowls: Add a burst of flavor to your quinoa or farro bowls with this citrusy dressing.

If you’re looking for a way to elevate your salads, give this Cranberry Orange dressing a try. It’s easy to make, full of flavor, and sure to become a new favorite!

Balsamic Cranberry Orange Dressing

Elevate your salads with this easy-to-make Cranberry Orange dressing. Transform ordinary greens into an extraordinary dish with this simple yet elegant dressing.

simple
  • Prep time:
    10 minutes
  • Cook time:
    10 minutes
  • Total time:
    20 minutes

Ingredients

6 servings
1 Cup canned cranberry sauce
1/2 Cup balsamic vinegar
1/2 Orange (squeezed) It’s okay to have some pulp in it
2 Tbsp Dijon mustard
1/2 Cup olive oil
Honey (optional) to taste

Utensils

  • Mixing bowl
  • whisk and spoon
  • Measuring cups and spoons
  • Container for dressing

Steps of preparation

  1. Combine all ingredients in mixing bowl. Use whisk or spoon and stir well.
  2. Transfer dressing into your preferred dressing jar or container.

Notes

— I added a small amount of the orange pulp during mixing.
— This is a thicker dressing, so you will need to shake or stir once in your container.
— Refrigerates well for about 6-8 days.
— This goes well on both garden and fruit salads.

How do you like the recipe?

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With its harmonious balance of sweet and tangy notes, this Cranberry Orange dressing is sure to become a staple in your kitchen, transforming everyday salads into culinary delights. Experiment with different greens, add your favorite toppings, and enjoy the taste of fresh, vibrant flavors in every bite.

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4 Comments

  3. Wish I saw this earlier today as I was hunting for a dressing for a vegan salad for a birthday party. Will save it
    Thank you for sharing and participating at SSPS 361. See you at #362

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